Event:2014/12/27 31C3: Difference between revisions
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This page is a backup of https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base | This page is a final backup of https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base made on 2015/01/01. | ||
---- | |||
=== | [[Fhb_at_31c3_-_preparation]] | ||
< | |||
---- | |||
<gallery widths=300x heights=300px perrow=3 caption="Welcome!"> | |||
File:Ingo_when_the_night_has_come_2013.jpg|When the night has come! | |||
File:Fhb_30c3.jpg|Foodhackingbase at 30c3 | |||
File:Cheese tasting 30c3 together.jpg|Already traditional "cheese tasting!" | |||
</gallery> | |||
==== Location/Contact ==== | |||
We are located directly at the Hall H on the ground floor. From the main entrance just go on and stay on the left side. | |||
You can call us on our dect phone. | |||
FHB0 (3420) or | |||
+49402318893420 | |||
==== [http://igg.me/at/fhb31c3 Our Crodsourcing Camapaing is life!] ==== | |||
Please do comment, promote and SUPPORT our [http://igg.me/at/fhb31c3 Crowdsourcing Campaign for 31c3!]. Your support will make our projects reality, thank you! | |||
==== Goals ==== | |||
Coming together again interlinking people who are into food, beverage and bio hacking and most of all having a good time! As usually we will focus on learning, teaching and experimenting (but don't worry hanging out time will be on the program too :-) ). Establishing the experimental kitchen and workshop venue at the last year congress was great breakthrough and success giving as an opportunity to carry out many food&beverage hacking activities so lets repeat it! This time we want to lay the foundations to a proper biolab, so that will be this year challenge. You can join our workshops, give some if you like, or just come, have a chat, check out what we are up to and relax before your next presentation … | |||
==== Guidelines ==== | |||
“Be excellent to each other” is are creed, lets stick to it OK! Be sensitive about the follow foodhackers around you, keeping them safe from your experimental frenzy and give them your ear if they need it. It is a long ride through the life, many experiences therefore to grow with "swarms" of mistakes on the way, however keep in mind that it is the community which matters and you are it's part, be happy :-). | |||
==== FHB Sections ==== | |||
In this section you can see our ideas how shape the fhb assembly at 31c3. | |||
<gallery widths=300x heights=400px perrow=2 caption="FHB Assembly Sections!"> | |||
Food_hacking_base_31c3_sections_proposal_side_faa21112014.jpg | |||
Food_hacking_base_31c3_sections_proposal_perspective_faa21112014.jpg | |||
</gallery> | |||
==== [[AssemblyInfo:Food Hacking Base/Budget]] ==== | |||
Us usually we look for an independent funding so if you want to see this happen please do chip in (for more information how to support got to Food Hacking Base/Support Us)! Here Under the budget section is an overview of how much is needed by financial means and for what. The goal is to rise around €2000-3000 before and during the whole event to keep in plus numbers. | |||
==== [[AssemblyInfo:Food Hacking Base/Workshops]] ==== | |||
Serving as a hub sharing knowledge and experience both practically and theoretically is what we are after. You can come and join us learning how to make a prison wine, realizing that brewing your kombucha is easy or make some insect delights ... Cheese randevou will be there to broaden your horizons and many others. All donation based no one turned away for luck of funds, just check it out! | |||
==== [[AssemblyInfo:Food Hacking Base/Projects]] ==== | |||
These activities are centered around certain topic like for example brewing, or building an experimental incubator and are going include workshops, talks and gatherings and will go on during the congress. As in the years before experimental incubator building and prototyping will be on, so will be fermentations etc. | |||
==== [[AssemblyInfo:Food Hacking Base/Gear, Tools and Ingredients]] ==== | |||
We do have a wish list of the equipment which we would like to get for this event. If you can bring some gear please let us know, it helps! We have also build over the years our own repository which we bring to the events. Our budget will serve as a "buffer" in case that some of the equipment which we use would be damaged, so we can replace it/repay it. | |||
==== List of all FHB events ==== | |||
{| class="wikitable sortable" | |||
!Day | |||
!Time | |||
!Event name | |||
!Event type | |||
!Max number of participants | |||
!Location | |||
!Funding | |||
!Coordinator | |||
|- | |||
|Day 1 | |||
|14:00-16:00 | |||
|[[Session:Traditional_makgeolli_brewing|Makgeolli brewing]] | |||
|hands on workshop | |||
|15 [https://dudle.inf.tu-dresden.de/31c3_Traditional_makgeolli_brewing/ sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
|[[User:Algoldor|Algoldor]] | |||
|- | |||
|Day 1 | |||
|16:30-20:00 | |||
|Shetland Cooking. | |||
|Informal workshop, Reestit Mutton Soup & Bannocks. | |||
|20 | |||
| | |||
[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
|[[User:Doc Ocassi|Doc Ocassi]] | |||
|- | |||
|Day 1 | |||
|18:00-19:00 | |||
|[[Session:How_to_make_Mozarella|How to make mozzarella part & soft cheese.]] | |||
|hands on workshop | |||
|15 [https://dudle.inf.tu-dresden.de/31c3_How_to_make_Mozarella_Session_I sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
|[[User:Machtelt|Machtelt]]] | |||
|- | |||
|Day 1 | |||
|20:00-22:00 | |||
|[[Session:Whiskey_tasting_%26_culinary_event|Whisky tasting & culinary event]] | |||
|tasting gathering | |||
|30 [https://dudle.inf.tu-dresden.de/31c3_Whiskey_tasting_culinary_event sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|bring whisky or buy a seat | |||
|[[User:Bigmac|Bigmac]] | |||
|- | |||
| | |||
| | |||
| | |||
| | |||
| | |||
| | |||
| | |||
| | |||
|- | |||
|Day 2 | |||
|12:00-14:00 | |||
|[[Session:DYI_sushi|DIY sushi: making some simple sushi together]] | |||
|hands on workshop | |||
|12 [https://dudle.inf.tu-dresden.de/31c3_DYI_sushi/ sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
|[[User:Bigmac|Bigmac]] | |||
|- | |||
|Day 2 | |||
|14:00-16:00 | |||
|[[Session:Introduction_to_soy_bean_fermentation_-_Tempeh_making|Introduction to soy bean fermentation - Tempeh making]] | |||
|hands on workshop | |||
|15 [https://dudle.inf.tu-dresden.de/31c3_Introduction_to_soy_bean_fermentation_-_Tempeh_making/ sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
|[[User:Algoldor|Algoldor]] | |||
|- | |||
|Day 2 | |||
|16:00-18:00 | |||
|[[Mate Hacking - producing (Club)-Mate by yourself]] | |||
|hands on workshop | |||
|15 (sign in required) | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assmebly] | |||
|donation at your will | |||
|Susi+Rotty etc | |||
|- | |||
|Day 2 | |||
|16:00-18:00 | |||
|[[Session:WeMixology|WeMixology]] | |||
|hands on workshop | |||
|20 | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
| | |||
[https://events.ccc.de/congress/2014/wiki/Assembly:Edgeryders Edgeryders] | |||
|- | |||
|Day 2 | |||
|18:00-19:00 | |||
|[[Session:WeMixology|Agape Meal]] | |||
|hands on workshop | |||
|20 | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
| | |||
[https://events.ccc.de/congress/2014/wiki/Assembly:Edgeryders Edgeryders] | |||
|- | |||
|- | |||
|Day 2 | |||
|19:00-21:00 | |||
|[[Session:Homebrew_Tasting|Homebrew Tasting - Beer (bring your own)]] | |||
|tasting event | |||
|15 (sign in required) | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assmebly] | |||
|donation at your will | |||
|[[User:ingo|ingo]] | |||
|- | |||
|Day 2 | |||
|21:30-23:30 | |||
|[[Session:Commercial_Beer_Tasting|Commercial Beer Tasting]] | |||
|tasting event | |||
|30 [https://dudle.inf.tu-dresden.de/31c3_Commercial_Beer_Tasting/ sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assmebly] | |||
|donation at your will | |||
|[[User:Algodor|Algodor]] | |||
|- | |||
| | |||
| | |||
| | |||
| | |||
| | |||
| | |||
| | |||
| | |||
|- | |||
|Day 3 | |||
|11:30-12:30 | |||
|[[Session:How_to_make_Mozarella|How to make soft cheese]] | |||
|hands on workshop | |||
|15 [https://dudle.inf.tu-dresden.de/31c3_How_to_make_Mozarella_Session_II/ sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
|[[User:Machtelt|Machtelt]] | |||
|- | |||
|Day 3 | |||
|12:30-14:30 | |||
|[[Session:Principles_of_Beer_Brewing|Principles of beer brewing]] | |||
|workshop | |||
|15 [https://dudle.inf.tu-dresden.de/31c3_Principles_of_Beer_Brewing/ sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assmebly] | |||
|donation at your will | |||
|[[User:ingo|ingo]] | |||
|- | |||
|Day 3 | |||
|14:30-16:30 | |||
|[[Session:Kombucha_is_easy|Kombucha is easy!]] | |||
|hands on workshop | |||
|15 [https://dudle.inf.tu-dresden.de/31c3_Kombucha_is_easy/ sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
|[[User:Algoldor|Algoldor]] | |||
|[[Session:Culture Exchange|Bring your yeast and other cultures and exchange]] | |||
|[[Session:How to create a menu based on your DNA|If you have a 23andme SNPs info, bring them! We will talk about nutrgenomics]] | |||
|- | |||
|Day 3 | |||
|17:30-18:00 | |||
|[[Session:How_to_make_Mozarella|How to make soft cheese.]] | |||
|hands on workshop | |||
|15 [https://dudle.inf.tu-dresden.de/31c3_How_to_make_Mozarella_Session_III/ sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
|[[User:Machtelt|Machtelt]] | |||
|- | |||
|Day 3 | |||
|18:00-22:30 | |||
|[[Session:Cheese_rendezvous|FHB Cheese Rendezvous]] | |||
|tasting gathering | |||
|20 [https://dudle.inf.tu-dresden.de/31c3_Cheese_rendezvous/ sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
|[[User:Algoldor|Algoldor]] | |||
|- | |||
|Day 3 | |||
|22:00-24:00 | |||
|[[Session:Homebrew_Tasting|Homebrew Tasting - Wine/Fruit ferments (bring your own)]] | |||
|tasting event | |||
|15 (sign in required) | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assmebly] | |||
|donation at your will | |||
|[[User:ingo|ingo]] | |||
|- | |||
| | |||
| | |||
| | |||
| | |||
| | |||
| | |||
| | |||
| | |||
|- | |||
|Day 4 | |||
|11:00-12:30 | |||
|[[Session:Kefir_is_alive|Kefir is alive]] | |||
|workshop | |||
|15 [https://dudle.inf.tu-dresden.de/31c3_Kefir_is_alive/ sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
|[[User:Mofi2001|Mofi2001]] | |||
|- | |||
|Day 4 | |||
|12:30-14:00 | |||
|[[Session:Kimchi_for_beginners|Kimchi for beginners]] | |||
|workshop | |||
|15 [https://dudle.inf.tu-dresden.de/31c3_Kimchi_for_beginners/ sign in] | |||
|[https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base Food Hacking Base Assembly] | |||
|donation at your will | |||
|[[User:Bigmac|Bigmac]], [[User:Cookingroffa|Cookingroffa]] | |||
|- | |||
|Day 4 | |||
|12:05-14:00 | |||
|[http://events.ccc.de/congress/2014/wiki/Session:Brewing_with_probiotic_biofilm_polycutures_-_Advanced Brewing with probiotic biofilm polycutures - Advanced] | |||
|presentation and discussion | |||
|30 [https://dudle.inf.tu-dresden.de/31c3_probiotic_brewing/ sign in] | |||
|Hall 13 | |||
|donation at your will | |||
|[[User:Algoldor|Algoldor]] | |||
|- | |||
|Which day | |||
|What time | |||
|Name of the event | |||
|Type of the event | |||
|Number of participants | |||
|Location of the event | |||
|How is it funded | |||
|Contact on organizer | |||
|- | |||
|} |
Latest revision as of 21:06, 1 January 2015
This page is a final backup of https://events.ccc.de/congress/2014/wiki/Assembly:Food_Hacking_Base made on 2015/01/01.
Location/Contact
We are located directly at the Hall H on the ground floor. From the main entrance just go on and stay on the left side.
You can call us on our dect phone. FHB0 (3420) or +49402318893420
Our Crodsourcing Camapaing is life!
Please do comment, promote and SUPPORT our Crowdsourcing Campaign for 31c3!. Your support will make our projects reality, thank you!
Goals
Coming together again interlinking people who are into food, beverage and bio hacking and most of all having a good time! As usually we will focus on learning, teaching and experimenting (but don't worry hanging out time will be on the program too :-) ). Establishing the experimental kitchen and workshop venue at the last year congress was great breakthrough and success giving as an opportunity to carry out many food&beverage hacking activities so lets repeat it! This time we want to lay the foundations to a proper biolab, so that will be this year challenge. You can join our workshops, give some if you like, or just come, have a chat, check out what we are up to and relax before your next presentation …
Guidelines
“Be excellent to each other” is are creed, lets stick to it OK! Be sensitive about the follow foodhackers around you, keeping them safe from your experimental frenzy and give them your ear if they need it. It is a long ride through the life, many experiences therefore to grow with "swarms" of mistakes on the way, however keep in mind that it is the community which matters and you are it's part, be happy :-).
FHB Sections
In this section you can see our ideas how shape the fhb assembly at 31c3.
AssemblyInfo:Food Hacking Base/Budget
Us usually we look for an independent funding so if you want to see this happen please do chip in (for more information how to support got to Food Hacking Base/Support Us)! Here Under the budget section is an overview of how much is needed by financial means and for what. The goal is to rise around €2000-3000 before and during the whole event to keep in plus numbers.
AssemblyInfo:Food Hacking Base/Workshops
Serving as a hub sharing knowledge and experience both practically and theoretically is what we are after. You can come and join us learning how to make a prison wine, realizing that brewing your kombucha is easy or make some insect delights ... Cheese randevou will be there to broaden your horizons and many others. All donation based no one turned away for luck of funds, just check it out!
AssemblyInfo:Food Hacking Base/Projects
These activities are centered around certain topic like for example brewing, or building an experimental incubator and are going include workshops, talks and gatherings and will go on during the congress. As in the years before experimental incubator building and prototyping will be on, so will be fermentations etc.
AssemblyInfo:Food Hacking Base/Gear, Tools and Ingredients
We do have a wish list of the equipment which we would like to get for this event. If you can bring some gear please let us know, it helps! We have also build over the years our own repository which we bring to the events. Our budget will serve as a "buffer" in case that some of the equipment which we use would be damaged, so we can replace it/repay it.
List of all FHB events
Day | Time | Event name | Event type | Max number of participants | Location | Funding | Coordinator | ||
---|---|---|---|---|---|---|---|---|---|
Day 1 | 14:00-16:00 | Makgeolli brewing | hands on workshop | 15 sign in | Food Hacking Base Assembly | donation at your will | Algoldor | ||
Day 1 | 16:30-20:00 | Shetland Cooking. | Informal workshop, Reestit Mutton Soup & Bannocks. | 20 | donation at your will | Doc Ocassi | |||
Day 1 | 18:00-19:00 | How to make mozzarella part & soft cheese. | hands on workshop | 15 sign in | Food Hacking Base Assembly | donation at your will | Machtelt] | ||
Day 1 | 20:00-22:00 | Whisky tasting & culinary event | tasting gathering | 30 sign in | Food Hacking Base Assembly | bring whisky or buy a seat | Bigmac | ||
Day 2 | 12:00-14:00 | DIY sushi: making some simple sushi together | hands on workshop | 12 sign in | Food Hacking Base Assembly | donation at your will | Bigmac | ||
Day 2 | 14:00-16:00 | Introduction to soy bean fermentation - Tempeh making | hands on workshop | 15 sign in | Food Hacking Base Assembly | donation at your will | Algoldor
| ||
Day 2 | 16:00-18:00 | Mate Hacking - producing (Club)-Mate by yourself | hands on workshop | 15 (sign in required) | Food Hacking Base Assmebly | donation at your will | Susi+Rotty etc
| ||
Day 2 | 16:00-18:00 | WeMixology | hands on workshop | 20 | Food Hacking Base Assembly | donation at your will |
| ||
Day 2 | 18:00-19:00 | Agape Meal | hands on workshop | 20 | Food Hacking Base Assembly | donation at your will | |||
Day 2 | 19:00-21:00 | Homebrew Tasting - Beer (bring your own) | tasting event | 15 (sign in required) | Food Hacking Base Assmebly | donation at your will | ingo | ||
Day 2 | 21:30-23:30 | Commercial Beer Tasting | tasting event | 30 sign in | Food Hacking Base Assmebly | donation at your will | Algodor | ||
Day 3 | 11:30-12:30 | How to make soft cheese | hands on workshop | 15 sign in | Food Hacking Base Assembly | donation at your will | Machtelt | ||
Day 3 | 12:30-14:30 | Principles of beer brewing | workshop | 15 sign in | Food Hacking Base Assmebly | donation at your will | ingo | ||
Day 3 | 14:30-16:30 | Kombucha is easy! | hands on workshop | 15 sign in | Food Hacking Base Assembly | donation at your will | Algoldor | Bring your yeast and other cultures and exchange | If you have a 23andme SNPs info, bring them! We will talk about nutrgenomics |
Day 3 | 17:30-18:00 | How to make soft cheese. | hands on workshop | 15 sign in | Food Hacking Base Assembly | donation at your will | Machtelt | ||
Day 3 | 18:00-22:30 | FHB Cheese Rendezvous | tasting gathering | 20 sign in | Food Hacking Base Assembly | donation at your will | Algoldor | ||
Day 3 | 22:00-24:00 | Homebrew Tasting - Wine/Fruit ferments (bring your own) | tasting event | 15 (sign in required) | Food Hacking Base Assmebly | donation at your will | ingo | ||
Day 4 | 11:00-12:30 | Kefir is alive | workshop | 15 sign in | Food Hacking Base Assembly | donation at your will | Mofi2001 | ||
Day 4 | 12:30-14:00 | Kimchi for beginners | workshop | 15 sign in | Food Hacking Base Assembly | donation at your will | Bigmac, Cookingroffa | ||
Day 4 | 12:05-14:00 | Brewing with probiotic biofilm polycutures - Advanced | presentation and discussion | 30 sign in | Hall 13 | donation at your will | Algoldor | ||
Which day | What time | Name of the event | Type of the event | Number of participants | Location of the event | How is it funded | Contact on organizer |