Cidre flows: Difference between revisions

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Line 23: Line 23:
|[http://www.cidre-lemasson.fr/ Cidrerie Lemasson]
|[http://www.cidre-lemasson.fr/ Cidrerie Lemasson]
|Le Vaucher, 50570 Cametours, Normandie, France
|Le Vaucher, 50570 Cametours, Normandie, France
|2x750 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Top batch of the year, 5% alc. brewer Damien Lemasson, produced at la Ferme du Vaucher, bottle fermented.
|Top batch of the year, 5% alc. brewer Damien Lemasson, produced at la Ferme du Vaucher, bottle fermented.
Line 30: Line 30:
|[https://www.lafermeduvastel.net/ La Ferme du Vastel]
|[https://www.lafermeduvastel.net/ La Ferme du Vastel]
|6 Le Hameau Vastel, Tuerthéville-Bocage, 50630, France   
|6 Le Hameau Vastel, Tuerthéville-Bocage, 50630, France   
|2x 750 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Demi-sec, bio, high quality, hand picked, wild fermented, season 2014, bottle fermented.
|Demi-sec, bio, high quality, hand picked, wild fermented, season 2014, bottle fermented.
Line 37: Line 37:
|[https://www.lafermeduvastel.net/ La Ferme du Vastel]
|[https://www.lafermeduvastel.net/ La Ferme du Vastel]
|6 Le Hameau Vastel, Tuerthéville-Bocage, 50630, France   
|6 Le Hameau Vastel, Tuerthéville-Bocage, 50630, France   
|2x750 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Cidre which reminds old style traditional farmer cidre which is hard to come by these days with slide acetic volatile, 5% alc, bottle fermented.  
|Cidre which reminds old style traditional farmer cidre which is hard to come by these days with slide acetic volatile, 5% alc, bottle fermented.  
|-
|Cidre du Pays de Quimperle
|https://www.desbouteillesalamere.bzh/
|Marc Frocrain & Isabelle Richard, Vieux village du Kérou, 29 360  Clohars-Carnoët, France
|75 cl
|[[User:Algoldor|Algoldor]]
|Really nice cider from Bretagne, Finistère, small high quality production.
|-
|-
|Extra Brut
|Extra Brut
|[https://www.herout-caves.com/ Les Vergers de la Chapelle]
|[https://www.herout-caves.com/ Les Vergers de la Chapelle]
|Les Vergers de la Chapelle, 36 Route de Cantepie, 50500 Auvers, France
|Les Vergers de la Chapelle, 36 Route de Cantepie, 50500 Auvers, France
|2x 750 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Extra brut millésime 2015, organic, smaller production, gold medial in it's category in Cidre Cottentin 2019 competition, bottle fermented.
|Extra brut millésime 2015, organic, smaller production, gold medial in it's category in Cidre Cottentin 2019 competition, bottle fermented.
Line 51: Line 58:
|[[User:Algoldor|Algoldor]], Cidrerie Jara
|[[User:Algoldor|Algoldor]], Cidrerie Jara
|Val de Saire, Valcanville
|Val de Saire, Valcanville
|750 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Brut, organic, hand picked, wild fermentation, millésime 2017, bottle fermented.
|Brut, organic, hand picked, wild fermentation, millésime 2017, bottle fermented.
Line 58: Line 65:
|[http://www.cidrelebrun.com/ Cidre le Brun]
|[http://www.cidrelebrun.com/ Cidre le Brun]
|Cidre Le Brun - Cidres Bigoud, Bresigon, 29720 Plovan, Bretagne, France  
|Cidre Le Brun - Cidres Bigoud, Bresigon, 29720 Plovan, Bretagne, France  
|2x750 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Demi-Sec, 4.5%, bought in big supermarket
|Demi-Sec, 4.5%, bought in big supermarket
Line 65: Line 72:
|[https://www.dunkertonscider.co.uk/ Dunkertons Organic Cider]
|[https://www.dunkertonscider.co.uk/ Dunkertons Organic Cider]
|London Rd, Charlton Kings, Cheltenham GL52 6UT, United Kingdom
|London Rd, Charlton Kings, Cheltenham GL52 6UT, United Kingdom
|2x500 ml???
|500 ml???
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Medium dry, sparkling, 7% alc. winner of our cidre flows at EMF2018 in UK.
|Medium dry, sparkling, 7% alc. winner of our cidre flows at EMF2018 in UK.
Line 72: Line 79:
|https://bauernladen.it/it
|https://bauernladen.it/it
|Strada Principale 78, 39025 Naturno - Alto Adige, Italia
|Strada Principale 78, 39025 Naturno - Alto Adige, Italia
|1x750 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|I would say brut, with very nice flavour of ginger, added honey, 6% alc. no sulphates added, bottle fermented.
|I would say brut, with very nice flavour of ginger, added honey, 6% alc. no sulphates added, bottle fermented.
Line 79: Line 86:
|[http://pacory.eu/ Pacory, Ferme des Grimaux]
|[http://pacory.eu/ Pacory, Ferme des Grimaux]
|Les Grimaux, 61350 Mantilly, Basse Normandie, France
|Les Grimaux, 61350 Mantilly, Basse Normandie, France
|2x750 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Fourth generation of cider and poiré makers, Domfront regional poiré (one of my favourits). 4% alc, bottle fermented.
|Fourth generation of cider and poiré makers, Domfront regional poiré (one of my favourits). 4% alc, bottle fermented.
|-
|Cidronoix
|[https://www.calyce-cider.com/produit/sydra-maison-rouge/ Maison Rouge]
|Mathias Faurie, Molières, Périgord
|75 cl
|[[User:Algoldor|Algoldor]]
|Interesting cider from South of France with marination of walnuts.
|-
|Guillevic
|[https://www.maisoncidricoledebretagne.bzh/earl-du-ienen/ Cidrerie du Pays d'Auray]
|Yves Maho, Lieu dit Kervihern, 56550 Locoal Mendon, France
|75 cl
|[[User:Algoldor|Algoldor]]
|Nice, sweeter style of guillevic, prise de mousse naturelle.
|-
|-
|Kliment Cidre Brut 2014
|Kliment Cidre Brut 2014
|[http://cidrerie.cz/ Cidrerie Kliment]
|[http://cidrerie.cz/ Cidrerie Kliment]
|Cidrerie Kliment Všenory, Na Návsi 37, 252 31, Praha-západ, Czech Republic
|Cidrerie Kliment Všenory, Na Návsi 37, 252 31, Praha-západ, Czech Republic
|2x750 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Cidre brut made in French style but from Czech aples, 5.4% alc, bottle fermented.
|Cidre brut made in French style but from Czech aples, 5.4% alc, bottle fermented.
Line 93: Line 114:
|[http://www.balholm.no/ Balholm]
|[http://www.balholm.no/ Balholm]
|Balholm, Villavegen 14, 6899 Balestrand, Norway
|Balholm, Villavegen 14, 6899 Balestrand, Norway
|2x500 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Cidre with honey and meadowsweet ([https://en.wikipedia.org/wiki/Filipendula_ulmaria ''Filiopendula ulmaria'']) 14% alc.
|Cidre with honey and meadowsweet ([https://en.wikipedia.org/wiki/Filipendula_ulmaria ''Filiopendula ulmaria'']) 14% alc.
Line 100: Line 121:
|[http://www.bereziartuasagardoa.com/en/ Bereziartuasagardoa]
|[http://www.bereziartuasagardoa.com/en/ Bereziartuasagardoa]
|Bere-Aran Extea - Ipparalde Bidea 16, 20115 - Astigarraga (Gipuzkoa), Spain
|Bere-Aran Extea - Ipparalde Bidea 16, 20115 - Astigarraga (Gipuzkoa), Spain
|2x750 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Sidra natural, made 100% from apples from Basque County, volatile acidity: 1.5-2, 6% alc.
|Sidra natural, made 100% from apples from Basque County, volatile acidity: 1.5-2, 6% alc.
Line 107: Line 128:
|[http://www.stassen.be/site/index.php Stassen]  
|[http://www.stassen.be/site/index.php Stassen]  
|Stassen SA, Rue de Kan 7, 4880 Aubel, Belgium  
|Stassen SA, Rue de Kan 7, 4880 Aubel, Belgium  
|1x750 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Big producer in Belgium, 5% alc.
|Big producer in Belgium, 5% alc.
Line 114: Line 135:
|[https://siidritalu.ee/ Siidritalu]
|[https://siidritalu.ee/ Siidritalu]
|Tori Siidritalu, Jõesuu, 86802 Pärnu maakond, Estonia
|Tori Siidritalu, Jõesuu, 86802 Pärnu maakond, Estonia
|2x750 ml
|75 cl
|[[User:Algoldor|Algoldor]]
|[[User:Algoldor|Algoldor]]
|Cidre rosé with [https://en.wikipedia.org/wiki/Aronia Aronia], 5.8% alc.
|Cidre rosé with [https://en.wikipedia.org/wiki/Aronia Aronia], 5.8% alc.
Line 121: Line 142:
|[https://www.tatuvsad.cz/ Tátův Sad]
|[https://www.tatuvsad.cz/ Tátův Sad]
|V Líšnici 17, Praha – západ, PSČ 56184 (probably), Czech Republic
|V Líšnici 17, Praha – západ, PSČ 56184 (probably), Czech Republic
|2x500ml
|500ml
||[[User:Algoldor|Algoldor]]
||[[User:Algoldor|Algoldor]]
|Polosuchý cider, 6.2% alc.
|Polosuchý cider, 6.2% alc.
|}
|}

Revision as of 15:11, 28 February 2020

This event is dedicated to cider, cidre, sidra or how ever you would like to call a beverage prepared by fermentation of apple juice. The fallowing description is for Cidre Flows run by Algoldor.

Ideology&Selection The aim of this event is both to educate people about this product in a nice and friendly social environment. I try to provide a high quality selection focusing on a really special samples, still I do like to include few "standard quality" samples for comparison (however they may be avoided depending on the event requirements). At the core of the tasting are French ciders, especially the Normandie region and partly Bretagne. Concerning geography we try to have at least sample or two from Spain, England, Czech Republic, Germany and other countries, depending what interesting samples I find. From the point of view of style of production we have the most complicated "natural ciders" made from cider apples, they are mostly bio/organic, nothing added, not filtered, most of them secondary fermented in bottle (prise de mousse naturelle). That would be the high end. Other ones are prepared with use of filtration, carbonation, pasteurization, made from eating apples and son on, each sample has unique history. I do like to include one or two poirés (perry) into the selection, it happens quite often that it is the first poiré which people had in their life. Also it is custom for me now to have some cider related products like pommeau, calvados or vinegar.

Style This is a guided tasting. First I talk a bit about history and basic facts about cider. After that I explain how to evaluate the product properly. This means the colour, proper manner of aroma evaluation and tasting. We used proper "closed" glasses by the way. Concerning the products we start with the extra-bruts and we go in the direction of increasing sweetness towards bruts, demi-secs and douce. By the end we taste some special cider related products. I do my best to post info about ciders which we taste, so you can more easily find the product which you liked.


Most Frequent Candidates Here you can find some tips, ciders which I like to introduce at my tastings. They are not always "on" but many of them are core of the tasting. It changes of course with time to reflect the seasonality and the specificity of the product.

List of Ciders

Cidre Name Producer Amount Country of origin Person Trafficking it Notes
Opiédumur Lemasson Cidrerie Lemasson Le Vaucher, 50570 Cametours, Normandie, France 75 cl Algoldor Top batch of the year, 5% alc. brewer Damien Lemasson, produced at la Ferme du Vaucher, bottle fermented.
Le Paf La Ferme du Vastel 6 Le Hameau Vastel, Tuerthéville-Bocage, 50630, France 75 cl Algoldor Demi-sec, bio, high quality, hand picked, wild fermented, season 2014, bottle fermented.
Le Grosse Brute La Ferme du Vastel 6 Le Hameau Vastel, Tuerthéville-Bocage, 50630, France 75 cl Algoldor Cidre which reminds old style traditional farmer cidre which is hard to come by these days with slide acetic volatile, 5% alc, bottle fermented.
Cidre du Pays de Quimperle https://www.desbouteillesalamere.bzh/ Marc Frocrain & Isabelle Richard, Vieux village du Kérou, 29 360 Clohars-Carnoët, France 75 cl Algoldor Really nice cider from Bretagne, Finistère, small high quality production.
Extra Brut Les Vergers de la Chapelle Les Vergers de la Chapelle, 36 Route de Cantepie, 50500 Auvers, France 75 cl Algoldor Extra brut millésime 2015, organic, smaller production, gold medial in it's category in Cidre Cottentin 2019 competition, bottle fermented.
Brut Algoldor, Cidrerie Jara Val de Saire, Valcanville 75 cl Algoldor Brut, organic, hand picked, wild fermentation, millésime 2017, bottle fermented.
Cidre Fermier Cidre le Brun Cidre Le Brun - Cidres Bigoud, Bresigon, 29720 Plovan, Bretagne, France 75 cl Algoldor Demi-Sec, 4.5%, bought in big supermarket
Black Fox Cider Dunkertons Organic Cider London Rd, Charlton Kings, Cheltenham GL52 6UT, United Kingdom 500 ml??? Algoldor Medium dry, sparkling, 7% alc. winner of our cidre flows at EMF2018 in UK.
Floribunda bio sidro allo Zenzero e mela https://bauernladen.it/it Strada Principale 78, 39025 Naturno - Alto Adige, Italia 75 cl Algoldor I would say brut, with very nice flavour of ginger, added honey, 6% alc. no sulphates added, bottle fermented.
Poiré Domfront Pacory, Ferme des Grimaux Les Grimaux, 61350 Mantilly, Basse Normandie, France 75 cl Algoldor Fourth generation of cider and poiré makers, Domfront regional poiré (one of my favourits). 4% alc, bottle fermented.
Cidronoix Maison Rouge Mathias Faurie, Molières, Périgord 75 cl Algoldor Interesting cider from South of France with marination of walnuts.
Guillevic Cidrerie du Pays d'Auray Yves Maho, Lieu dit Kervihern, 56550 Locoal Mendon, France 75 cl Algoldor Nice, sweeter style of guillevic, prise de mousse naturelle.
Kliment Cidre Brut 2014 Cidrerie Kliment Cidrerie Kliment Všenory, Na Návsi 37, 252 31, Praha-západ, Czech Republic 75 cl Algoldor Cidre brut made in French style but from Czech aples, 5.4% alc, bottle fermented.
Bjor Vikingcider med mjødurt Balholm Balholm, Villavegen 14, 6899 Balestrand, Norway 75 cl Algoldor Cidre with honey and meadowsweet (Filiopendula ulmaria) 14% alc.
Euskal Sagardoa Bereziartuasagardoa Bere-Aran Extea - Ipparalde Bidea 16, 20115 - Astigarraga (Gipuzkoa), Spain 75 cl Algoldor Sidra natural, made 100% from apples from Basque County, volatile acidity: 1.5-2, 6% alc.
Stassen Cider Stassen Stassen SA, Rue de Kan 7, 4880 Aubel, Belgium 75 cl Algoldor Big producer in Belgium, 5% alc.
Odnasilder Rosé 2017 Siidritalu Tori Siidritalu, Jõesuu, 86802 Pärnu maakond, Estonia 75 cl Algoldor Cidre rosé with Aronia, 5.8% alc.
Suchý Cider Tátův Sad V Líšnici 17, Praha – západ, PSČ 56184 (probably), Czech Republic 500ml Algoldor Polosuchý cider, 6.2% alc.