Fhb ccc2019: Difference between revisions

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===[[ccccamp_2019_temporary|Temporary Section]]===
===[[ccccamp_2019_temporary|Temporary Section]]===


We are considering to build up and share dish cleaning facilities and fresh water and gray water disposal together with Milliways but it depends of course if we are clustered together, so far 8/7/2019 no news on that.
Whatever doesn't fit somewhere else should be somehow entered here.

Revision as of 10:41, 29 July 2019

Whisky tasting at 35c3.
Selection of ciders and condiments.
Dried beef workshop at 35c3.
Tempeh made in cloth.
FHB cheese rendez-vous, SHA2017.
Experimental incubator VoidWarranties.
Spider crab for seafood chowder.
When the night has come ...

This page is dedicated to Food Hacking Base (fhb) presence at CCC Camp 2019 in Ziegeleipark Mildenberg 21-25th of August 2019!

Crowdsourcing Campaign

Please have a look and support our crowdsourcing campaign!

Location/Contact

The location of our village has not been set yet so we will have to wait for the info.

You can call us on our dect phone, FHB0 (3420).

Goals

Well it is camp so more hanging together in a nice and relaxed way, interlinking with other people who are into food, beverage and bio hacking and most of all taking it easy, having a good time! We will focus on learning, teaching and experimenting in our experimental kitchen, workshop venues and sharing a drink in our "bar". You can join our workshops, give some if you like, or just come, have a chat, check out what we are up to and relax before your next presentation …

Guidelines

“Be excellent to each other” is our motto, lets stick to it! Be sensitive about the follow foodhackers around you, keeping them safe from your experimental frenzy and give them your ear if needed. It is a long ride through the life, many experiences therefore to gain and "swarms" of mistakes on the way. Keeping in mind that it is the community which matters and you are it's part is important, be happy :-).

FHB Departments

We will build and run FHB Experimental Kitchen, two Workshops Venues and newly a Bar as our main activity places. There will be of course the support infrastructure like dish washing area, resting corner, dining area, presentation desk etc.

Workshops

We build, organize and run workshop areas which are suitable for food, drink and bio related activities, it may be considered our main interest. You can either join already submitted workshops or you can create your own, for more info please check this section.

FHB Projects

If you have a special project which you would like to run at/from fhb please let us know! By project we mean something what is happening few to several times during the camp, could be presentations, workshops, tastings, example is for example Probiotic Drinks Everywhere project.

FHB Budget

We rely on independent funding, majority of which is provided by our group and our supporters through Crowdsourcing Campaign. To get the place ready, so before the event we aim for minimum €1500, around €4000 in total budget, for more info check the budget section. But remember, at the event our motto is "no one turned away for lack of funds", donations are much appreciated, but voluntary!

FHB Gear, Tools and Ingredients

In this section you can find the info about what the fhb equipment is going to be and importantly also the "wish list" of what we would like to have but we are missing (like a good electric oven).

List of FHB Events

Daily schedule

Starting time Ending time Description Default coordinator
09:00 11:00 Breakfast buffet Algoldor
11:00 13:00 Lunch preparations Bigmac
13:00 14:00 Lunch
17:00 19:00 Dinner preparation Bigmac
19:00 20:00 Dinner


Event schedule

Day Starting time Event name Event type Duration Max number of participants Place Venue Funding Coordinator
Day 1 14:00 Introduction to Tempeh Making hands on workshop 120 minutes 20x FHB assembly workshop venue II. donation based Algoldor
Day 1 20:00 Cheese Tasting Rendezvous Session I. tasting 120 minutes 25x FHB assembly workshop venue II. donation based Sawugo, Algoldor
Day 1 22:00 Whisky Tasting tasting 90 minutes 30x FHB assembly workshop venue II. donation based Bigmac
Day 2 14:00 Home made syrups hands on workshop 120 minutes 20x FHB assembly workshop venue II. donation based Algoldor
Day 2 21:00 Cidre Flows dégustation 120 minutes 25x FHB assembly workshop venue II. donation based Algoldor
Day 3 14:00 Kombucha is Easy hands on workshop 120 minutes 20x FHB assembly workshop venue II. donation based Algoldor
Day 3 20:00 Cheese Tasting Rendezvous Session II. tasting 120 minutes 25x FHB assembly workshop venue II. donation based Sawugo, Ikmaak
Day 3 22:00 Beer tasting dégustation 120 minutes 25x FHB assembly workshop venue II. donation based salomonderossi
Day 4 14:00 Advanced Probiotic Brewing hands on workshop 120 minutes 20x FHB assembly workshop venue II. donation based Algoldor

Arrivals

User name Arrival time Departure Travels from
Algoldor 15/8/2019 latest 27-28/8/2019 Cherbourg, Normandie, France
mrgnz Münster area, Northrhine-Westphalia, Germany
Jaga
Alexander Hamburg, Germany (by train)
0x378 Stuttgart, Germany
salomonderossi aka. Phil Augsburg (near Munich), Germany
sproet aka. Emmy Amsterdam, Netherlands
sawugo aka. Daan Amsterdam, Netherlands
bigmac aka. Marcel 16/8/2019 Amsterdam, Netherlands


Temporary Section

Whatever doesn't fit somewhere else should be somehow entered here.