<?xml version="1.0"?>
<feed xmlns="http://www.w3.org/2005/Atom" xml:lang="en">
	<id>https://foodhackingbase.org/index.php?action=history&amp;feed=atom&amp;title=Sushi_making_38c3</id>
	<title>Sushi making 38c3 - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://foodhackingbase.org/index.php?action=history&amp;feed=atom&amp;title=Sushi_making_38c3"/>
	<link rel="alternate" type="text/html" href="https://foodhackingbase.org/index.php?title=Sushi_making_38c3&amp;action=history"/>
	<updated>2026-04-30T07:20:07Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
	<generator>MediaWiki 1.39.12</generator>
	<entry>
		<id>https://foodhackingbase.org/index.php?title=Sushi_making_38c3&amp;diff=5300&amp;oldid=prev</id>
		<title>Algoldor at 12:19, 29 December 2024</title>
		<link rel="alternate" type="text/html" href="https://foodhackingbase.org/index.php?title=Sushi_making_38c3&amp;diff=5300&amp;oldid=prev"/>
		<updated>2024-12-29T12:19:18Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;tr class=&quot;diff-title&quot; lang=&quot;en&quot;&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 12:19, 29 December 2024&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Fhb_38c3|&amp;lt;&amp;lt;&amp;lt;Back to fhb at 38c3 main page&amp;gt;&amp;gt;&amp;gt;]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Fhb_38c3|&amp;lt;&amp;lt;&amp;lt;Back to fhb at 38c3 main page&amp;gt;&amp;gt;&amp;gt;]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br/&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br/&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;This workshop is about making norimaki &lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;making&lt;/del&gt;. We will go through the basic info about it&amp;#039;s usage in Asian countries, especially in Japan. We &lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;discussed &lt;/del&gt;most common ingredient compositions. Very importantly, we will make together the rice in pressure based rice cooker and &amp;quot;shape it&amp;quot;, so it suits the norimaki usage. You will be doing all the preparation steps for ingredients and you will naturally prepare your own norimaki. We will make some more for fhb. The ones who are not busy can stay and continue playing making some stocks for the party night.&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[Image:Vegetable_gimbap.jpg|thumb|right|Vegetable norimaki.]]&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;This workshop is donation based, no one turned away for the lack of funds. Part of the funds collected will go back to fhb and part to the workshop giver. Please &lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;realise&lt;/del&gt;, that the ingredients needed are &lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;no &lt;/del&gt;the cheapest ...&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt; &lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;This workshop is about making norimaki. We will go through the basic info about it&amp;#039;s usage in Asian countries, especially in Japan. We &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;will discuss the &lt;/ins&gt;most common ingredient compositions. Very importantly, we will make together the rice in pressure based rice cooker and &amp;quot;shape it&amp;quot;, so it suits the norimaki usage. You will be doing all the preparation steps for ingredients and you will naturally prepare your own norimaki. We will make some more for fhb. The ones who are not busy can stay and continue playing making some stocks for the party night.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;This workshop is donation based, no one turned away for the lack of funds. Part of the funds collected will go back to fhb and part to the workshop giver. Please &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;realize&lt;/ins&gt;, that the ingredients needed are &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;not &lt;/ins&gt;the cheapest ...&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;

&lt;!-- diff cache key wiki-fhb_:diff::1.12:old-5299:rev-5300 --&gt;
&lt;/table&gt;</summary>
		<author><name>Algoldor</name></author>
	</entry>
	<entry>
		<id>https://foodhackingbase.org/index.php?title=Sushi_making_38c3&amp;diff=5299&amp;oldid=prev</id>
		<title>Algoldor: Created page with &quot;&lt;&lt;&lt;Back to fhb at 38c3 main page&gt;&gt;&gt;  This workshop is about making norimaki making. We will go through the basic info about it&#039;s usage in Asian countries, especially in Japan. We discussed most common ingredient compositions. Very importantly, we will make together the rice in pressure based rice cooker and &quot;shape it&quot;, so it suits the norimaki usage. You will be doing all the preparation steps for ingredients and you will naturally prepare your own norimaki....&quot;</title>
		<link rel="alternate" type="text/html" href="https://foodhackingbase.org/index.php?title=Sushi_making_38c3&amp;diff=5299&amp;oldid=prev"/>
		<updated>2024-12-29T11:47:11Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;&lt;a href=&quot;/wiki/Fhb_38c3&quot; title=&quot;Fhb 38c3&quot;&gt;&amp;lt;&amp;lt;&amp;lt;Back to fhb at 38c3 main page&amp;gt;&amp;gt;&amp;gt;&lt;/a&gt;  This workshop is about making norimaki making. We will go through the basic info about it&amp;#039;s usage in Asian countries, especially in Japan. We discussed most common ingredient compositions. Very importantly, we will make together the rice in pressure based rice cooker and &amp;quot;shape it&amp;quot;, so it suits the norimaki usage. You will be doing all the preparation steps for ingredients and you will naturally prepare your own norimaki....&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;[[Fhb_38c3|&amp;lt;&amp;lt;&amp;lt;Back to fhb at 38c3 main page&amp;gt;&amp;gt;&amp;gt;]]&lt;br /&gt;
&lt;br /&gt;
This workshop is about making norimaki making. We will go through the basic info about it&amp;#039;s usage in Asian countries, especially in Japan. We discussed most common ingredient compositions. Very importantly, we will make together the rice in pressure based rice cooker and &amp;quot;shape it&amp;quot;, so it suits the norimaki usage. You will be doing all the preparation steps for ingredients and you will naturally prepare your own norimaki. We will make some more for fhb. The ones who are not busy can stay and continue playing making some stocks for the party night.&lt;br /&gt;
This workshop is donation based, no one turned away for the lack of funds. Part of the funds collected will go back to fhb and part to the workshop giver. Please realise, that the ingredients needed are no the cheapest ...&lt;/div&gt;</summary>
		<author><name>Algoldor</name></author>
	</entry>
</feed>